Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America
Bloomsbury Academic, 2015
...Introduction: The centrality of cassava in the Amazonian diet
Despite its cultivation and consumption, cassava (Manihot esculenta Crantz) has commonly been regarded as a marginal staple within the fashionable...
The continent of South America hosts four major landscape types, from the Andean heights to the Amazonian basin, from vast central grasslands to coastal regions bordering three different...
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