THEME: Approaches to Sustainable Agricultural and Rural Development
Education for Sustainable Development
Environmental education, Food and agricultural education, Participatory approach, Capacity building, Community empowerment, Agricultural extension, etc.
Marketing, Partnership, Value added product, Community development, Access to technology, Gender, Cultural preservation, etc.
Bio-diversity, Soil degradation and land conservation, Water quality conservation, Deforestation and sustainable forest management, Environmental management, etc.
Agricultural Systems and Food Innovation
Organic farming, Conservation tillage, Mechanization, Irrigation and drainage, Nutrient and pest management, Agro-forestry, Indigenous technology, Animal management, Tropical feed resource, Food Science and Technology, Aquaculture, etc.
Water resource development, Land reclamation, Road construction, etc.