Hot Chocolate Day is celebrated on the 31st of January. It is a holiday to appreciate a seasonal drink that has become a tradition and favorite for many families.
History of Hot Chocolate
The first recorded account of hot chocolate production is accredited to the Mayan civilization. By grounding cocoa seeds, they poured a thick mixture of water and chili peppers from a pot to cups until a foam was created. Later recreations of the beverage were used for stomach and liver diseases. A number of countries today are known for the traditional thick rendition of hot chocolate, though Americans enjoy a much thinner version. The most common method Americans follow is mixing packages of cocoa power with steamed water or milk, and the optional addition of small marshmallows. Modernizations of this beloved drink include frozen hot chocolate and white hot chocolate.
How to Celebrate Hot Chocolate Day
Interesting ways to celebrate the holiday are visiting diners or cafes known for their unique spin on hot chocolate. To be a bit inventive, an individual could experiment with their own recipe.
Hot Chocolate Day gives people the opportunity to connect in public or intimate spaces. Sharing a warm beverage begins a conversation. People share memories, recipes, traditions, etc. Hot chocolate plays the part of a stepping stone towards a bonding experience.