Diet for Renal Diabetic Patients
Renal diabetes is a type of diabetes, which occurs due to a low-sugar threshold in the kidneys. Diabetic patients have to take special care about their food habits. Doctors typically prescribe a special renal diabetic diet for a diabetic patient.
Diabetes is a medical condition whereby the human body produces an insufficient amount of insulin. Insulin is a naturally produced in the body. It is responsible for converting sugar, starch and other food material into energy.
People suffering from renal diabetes should avoid or eat very small quantities of any food that contains a high amount of cholesterol. They should also try to reduce their intake of fish, egg-yolks and fatty meats. The use of fat or oil in cooking should be restricted. They should only consume food products with low levels of potassium. Artichokes, beans, Brussels sprouts, lentils, lima beans pumpkin, squash, spinach, succotash and tomatoes are a few of the vegetables that are in a renal diabetic diet.
Best Natural Food and Exercise that Control Diabetes
Natural Food that Control Diabetes
BITTER GOURD : It is also known as Bitter Melon or Karela. English name of Bitter melon is the Momordica Charantia. It is a green cucumber shaped fruit with gourd like bumps all over it. It looks s like an ugly, light green cucumber. It is firm like a cucumber and tastes very bitter. It is used as a food as well as medicine.
APPLE : Apple is the delicious fruit and most of the people enjoy eating apples. It has been found beneficial in the treatment of diabetes because of its rich pectin content. It is a natural ingredient found in the inner portion of apple. It helps in detoxification of the body by providing galacturonic acid which is needed for the elimination of various harmful substances from the body.
BENGAL GRAM : It is an important component of Delhin diet. It possesses anti diabetic properties. These seeds are rich in fibres. They reduces the rate of glucose absorption and also decreases the gastric emptying, thereby preventing the rise in blood sugar levels following a meal.
PROTEINS : Diabetics should eat proteins in moderation and prefer fish or soy protein, poultry on meat. High fat meat should be strictly avoided
Aerobic Exercise : Aerobic exercise can actually be beneficial for people with diabetes. This exercise increases the insulin sensitivity and when combined with good eating, can help restore a normal glucose metabolism.
For this diet, the allowed protein intake must be of high biologic value, which can be found in most dairy products, meats and eggs. Protein's high biologic value is contained in foods that can supply the essential amino acids needed for cell growth and repair, as well as food that are complete proteins. Most kidney failure diets can help you classify foods of high biologic value.