In the early days, only two main raw materials, white sugar and flour, were needed to make biscuits. Add some other ingredients to the recipe and make a variety of biscuits.
Baking biscuits is an art and a science. Knowing some baking tips will definitely help you to bake perfect cookies. Traditionally, the production of biscuits is very simple, because by the middle of the 20th century, the simplest biscuits were made with only two main ingredients, white sugar and flour.
Before baking, first make sure your oven temperature is accurate. Because some ovens have been used for many years, there will be some temperature error. It is best to buy an oven thermometer to accurately measure the temperature of the oven.