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According to CBS News, “the number of people in the U.S. living in poverty in 2010 rose for the fourth year in a row, representing the largest number of Americans in poverty in the 52 years since such estimates have been published by the U.S. Census Bureau.” MSNBC said, “The U.S. poverty rate remains among the highest in the developed world.” Let’s look at a few poverty facts.
Heritage Foundation researchers Dr. Robert Rector and Rachel Sheffield laid out some facts about the poor in their report “Understanding Poverty in the United States: Surprising Facts About America’s Poor” (9/13/2011). Eighty percent of poor households have air conditioning. Nearly three-fourths have a car or truck, and 31 percent have two or more. Two-thirds have cable or satellite TV. Half have one or more computers. Forty-two percent own their homes. The average poor American has more living space than the typical non-poor person in Sweden, France or the U.K. Ninety-six percent of poor parents stated that their children were never hungry during the year because they couldn’t afford food.
“The Material Well-Being of the Poor and the Middle Class Since 1980″ (10/25/2011) is a research paper by professor Bruce D. Meyer of the University of Chicago and The National Bureau of Economic Research and professor James X. Sullivan of the University of Notre Dame. In it they report: “Our results show evidence of considerable improvement in material well-being for both the middle class and the poor over the past three decades. Median income and consumption both rose by more than 50 percent in real terms between 1980 and 2009. In addition, the middle 20 percent of the income distribution experienced noticeable improvements in housing characteristics: living units became bigger and much more likely to have air conditioning and other features. The quality of the cars these families own also improved considerably. Similarly, we find strong evidence of improvement in the material well-being of poor families.”
The grim official measures of poverty or income stagnation reported are the result of a number of biases that understate well-being, such as relying exclusively on narrow income measures that do not reflect all the resources available to the household for consumption.
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