Scientists have found a possible way to reduce the dead zones in the ocean.
As monocultures become the norm in farming, crop diversity is dropping. Now, scientists have found that in just 34 years, farmers are growing fewer types of crops, which may be impacting the general ecosystem.
More intensive farming practice may seem like a bad thing for the environment. Now, though, researchers have found that intensive farming practices may be better for tropical birds.
Tiny sensors may just save bees. Intel and CSIRO have joined together to create tiny bee "backpacks" that will hopefully help researchers discover why bee populations are declining in Australia.
Much of the European continent has also been impacted by severe drought in June and July 2015, one of the worst since the drought and heat wave of summer of 2003.
Scientists have learned a bit more about parasitic plants, which leech nutrients from a host plant
Imagine sugarcane that doesn't have to be grown in the south. Researchers may have managed just that. They've developed chill-tolerant hybrid sugarcane that can grow at lower temperatures.
It turns out that estimates for house much greenhouse gas the "corn belt" in the United States has been producing have been far too low.
Scientists may have uncovered the first evidence of farming in the Mideast.
Peanuts are big business. And now, scientists are taking a closer look at how to make them better for peanut butter and other peanut products.
Most people are aware that hormones are used in animal agriculture. Now, though, scientists have found that the environmental exposure to these hormones may be greater than anyone realized.