Most people have heard that the pursuit of better health means adding more fruits and vegetables to their diet.
Fruits and vegetables can provide many health benefits that our bodies need, such as vitamins, minerals, and fiber, to fight illness and protect against various diseases. The problem is you run the risk of consuming pesticides that are commonly found on fruits and vegetables.
Keep reading to learn about the harmful effects of consuming pesticides, and if using a water ionizer can remove these pesticides from your favorite fruits and vegetables:
- What Are Pesticides?
- Harmful Effects of Pesticides
- Pesticides and the “Dirty Dozen”
- Wash Your Pesticides in Strong Alkaline Water Made from a Water Ionizer
- Start Using a Water Ionizer to Enjoy Eating Fruits and Vegetables That Are Clean and Safe to Eat!
The Truth About Fruits and Vegetables
When you purchase fruits and vegetables from your local supermarket or produce stand, you’re likely to find pesticides on almost any produce that you can buy.
You see…for years, farmers have sprayed their fruits and vegetables with pesticides to protect their crops from pests and to maximize their yield.
What Are Pesticides?
Pesticides are known as substances or mixtures of substances intended for the use of killing, repelling, or controlling certain forms of plant or animal life that are considered pests.
According to the latest pesticide residue report estimates issued by the U.S. Department of Agriculture (USDA) – pesticides are found in around 85% of fresh produce.
What’s crazy about these USDA estimates is that pesticides are actually “poisons” that are meant to kill living things. So, whenever we eat food that we buy at our local grocery store, we’re likely eating food that is camouflaged in chemicals that are dangerous to our health.
It’s scary to think about just how much poison is on your plate – since the harmful effects of pesticides could be much worse than the health benefits that fruits and vegetables are supposed to provide you with.
Harmful Effects of Pesticides
Consuming pesticides in fruits and vegetables can both have short-term and long-term health effects.
- Eye and skin irritation
Continual consumption of fruits and vegetables covered with pesticides could lead to:
- Parkinson’s disease
- Anxiety and depression
Some pesticides are also endocrine disruptors, which are bad for hormones and can lead to hormone imbalances that can cause:
- Infertility or a decline in fertility
- Pregnancy complications
Pesticides and the “The Dirty Dozen”
The Environmental Working Group is a non-profit advocacy agency that compiles a list of “the dirty dozen” fruits and vegetables.
The foods listed below are found to have the highest amount of pesticide residues:
- Sweet Bell Peppers
- Cherry Tomatoes
- Snap Peas
The EWG recommends that we “go organic” when purchasing one of these 12 fruits and vegetables.
You can already find organic produce for sale at the local grocery store – but you must be ready to pay more at the counter for anything promoted as “organic.”
To balance the family budget – you’ll likely consider all available options to try and save a few bucks…but should you sacrifice your family’s health to balance the books? Absolutely not.
So, how can you protect your family’s health from being exposed to toxic pesticides, while also keeping within the family budget?
You can instead choose to start washing your fruits and vegetables with water from your kitchen tap, which is what most people already do.
However – regular water alone cannot remove the pesticides from your produce because pesticides are commonly oil-based to prevent rain from washing the sprayed-on pesticides off from fruits and vegetables.
Wash Your Pesticides in Strong Alkaline Water (Turbo Water) Made from a Water Ionizer
Strong alkaline water that’s made from a high-quality water ionizer has the capability to eliminate oil-based pesticides and stains, as well as residual chemicals, from your favorite fruits and vegetables that your regular tap water just cannot remove.
To flush out all the trace residual chemicals and pesticides from both organic and non-organic fruits and vegetables that will keep them clean and safe to eat- soak your produce in strong alkaline water (preferably with a pH of 11.5) for 10-30 minutes.
Start Using a Water Ionizer to Enjoy Eating Fruits and Vegetables That Are Clean and Safe to Eat!
Veggies taste a lot better when you absolutely know they’re clean and safe to eat!
Having a high-quality alkaline water machine at home will come in handy whenever you need to make strong alkaline water at any time of the day to use when preparing your favorite dishes.
Aside from removing pesticides – alkaline water that’s made from a water ionizer machine has a ton of other benefits and uses for around the house, such as removing other oil-based stains from your clothing, carpets, and other home surfaces.
High-quality water ionizers can also bring a lot of wonderful health benefits to your home.
Some of these health benefits of alkaline water include:
- Helps to soothe heartburn symptoms
- Helps to balance the body pH
- Provides better hydration that helps with post-exercise recovery
If you’re ready to start enjoying fruits and vegetables that are clean and safe to eat as Mother Nature intended them to be – then spend some time reading up on our water ionizer reviews that just may help steer you towards choosing the right machine that can meet your needs at home.
But it does not end there! A countless number of medical professionals, celebrities, and people just like you have great things to say about the alkaline water benefits they have directly received from using a water ionizer.
Our new Water Ionizer Buyer’s Guide will tell you all about these wonderful benefits and testimonials – so make sure to get your FREE copy today!
If you happen to already use a water ionizer to soak your fruits and vegetables with at home – we’d love to hear from you!
Please share your experiences with us below!