The ability of a country to produce potential, quality and wholesome food is
prime to human existence, but because of food insecurity it's cause negative
impact in world security and stability in society. condition generally rooted
behind the decrease in power of a country to develop their agriculture demand
and strengthen their economic structure. In developing countries like India,
causes includes poorness, corruption and national policies that lacks in
promoting equal access and proper distribution of resources among the massive
“food insecurity exists when all people, at all times, do not have physical and
economic access to sufficient, safe and nutritious food to meet their dietary
needs and food preferences for an active and healthy life.”- Food and
Agricultural Organization (1996).
Reason behind National Hunger?
The COVID-19 pandemic is enumerable to push an additional 88 million to 115
million people into extreme economic condition this year, with the whole rising
to as several as 150 million by 2021, looking on the severity of the economic
contraction, according to the Washington-based world lender.
Weather-related events, part related to global climate change, have in addition
impacted food accessibility in several countries and so contributed to the rise
of food insecurity. Economic downturns in countries addicted to oil and
different primary-commodity export revenues has additionally affected food
accessibility and reduced people’s ability to access food.
Action Against Hunger works not exclusively to treat acutely undernourished
children through a community-based approach, but additionally to enhance child
survival and stop undernutrition by addressing its underlying causes. Our
technical expertise is internationally notable, due to our 40 years of
operational expertise in countries with the highest burdens of hunger and to our
contributions to developing revolutionary nutrition product and field testing
treatment protocols that became international best follow
The Global Hunger Index 2020 report has placed India 94th position among 107
countries, abundant behind Bangladesh, Pakistan and Nepal. the situation is grim
and additionally the country is battling widespread hunger. absolutely the
degree of hunger, notably among children, are even troubling.
Over 19 crore Indians are undernourished (GHI 2019). over 56 lakh Indian
children (0-4 years), that is, 4.9 per cent, are within the “severe wasting”
category (UNICEF March 2020 report), which suggests that these children have
very low weight-to-height quantitative relation.
Using UNICEF findings, an Indian specific report has claimed that over lakh
using die due to starvation once a year. At the time of the release of GHI 2019
report, the country had a food stock of over 68 million tonnes within the
central pool keep at totally different warehouses of Food Corporation of India.
Till September 2020, the food stock went up to seventy million tonnes, that's
enough to substantiate that no one went hungry.
Hunger and undernutrition are a lot of worse once conflicts are prolonged and
establishments are weak. the amount of conflicts is on the rise, some worsened
by climate-related shocks. individuals and organizations operating to combat
hunger ought to take conflict-sensitive approaches, rather a lot of thus than at
intervals the past. In 2015, world leaders charted a new set of sustainable
Development Goals (SDGs). The second of those is to “end hunger, reach food
security and improved nutrition and promote achieve agriculture” by 2030.
The World Bank warned that by 2021, as several as 150 million likely are to be
in extreme poverty due to the coronavirus pandemic and countries will ought to
prepare for a "different economy" post-COVID by permitting capital, labour,
skills and innovation to move into new businesses and sectors.
The food insufficiency situation in India can be improve by taking into
consideration of certain factors like sizeable proportion of the country’s
population, and for this, various factors numerous responsible. variety of these
factors directly cause deficiency disease and unbalanced distribution among
people, whereas many others have an effect on indirectly. vital among these are
poverty; unemployment; ignorance and lack of education; unhealthy lifestyle;
lack of access to wholesome food, safe water, sanitation and hygiene;
non-availability of reliable and timely information, and spare funds; and
unimpressive performance by the government within the implementation of schemes.