Normally rains help drive salt and other toxic minerals deeper into the soil and away from roots of plants.
When that doesn’t happen, farmers can irrigate a little more. But that may not be an option during this drought.
Greg Norris is a state conservation engineer with the Natural Resources Conservation Service. He says even if farmers have enough water to irrigate, the crop might not produce enough to be viable.
Norris says barley is one crop that’s very salt tolerant. But it’s not just salt that can be a problem.
“They could look at a different crop that’s more salt tolerant or if they can’t do that they could plant a cover crop that is salt tolerant," says Norris. "They may or may not need to irrigate it but it would at least provide some cover to prevent soil erosion either from wind or water.”
Five years of drought exacerbated wildfires across California. Fire and flood agencies say those burned areas now have an increased risk of flash flooding.
An odd assortment of corporations, nonprofits, environmental and agricultural groups have joined forces to help increase California’s water supply.
A new study shows that forest fires have doubled in the West because of climate change.
Statewide water conservation dropped below 18 percent in August.
Improved drought conditions and more renewables lead to decrease in natural gas use this summer.